16th June 2013, 06:51 PM
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Member
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Join Date: Feb 2010
Posts: 82
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Quote:
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Originally Posted by Barny
certainly not Peter m. Capers are unripened flower buds pickled in some way and visually they're like tiny little green peas with a MAGNIFICENT taste and a must have in a spag marinara dish.
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O.k Barny got it. I've also heard a rumour that tomato paste goes well handy with spaghetti bolognaise when cooking but maybe it's just that, a rumour. |